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Kenduren
Kenduren (selametan) is a tradition handed down from antiquity, that prayer together at the neighbors attended and led by traditional leaders or in every neighborhood, and who served in the form Tumpeng, complete with dishes. Cone and side dishes to share with the future in the present which is called "Carikan" there is also a mention with the Blessing.
Carikan (thanks)
The purpose of kenduren itself is asking for the survivors in prayer, and his family, kenduren itself various kinds, among others:
* Kenduren wetonan (wedalan) In wetonan named because the goal is to selametan on the day of birth (weton, Java) a person. And done by almost every citizen, usually a family one of the celebrated weton, which is the oldest in the family. Kenduren is done in routine every day selapan (1 month). Usually the menu just a cone and its grain side dishes such as vegetables, fresh vegetables, fried tempeh, thepleng, and srundeng. no its ingkung (roast chicken).
* Kenduren Sabanan (Munggahan) kenduren according to the story's goal of ascending the ancestors. In did in Sha'ban, and almost the entire population in Watulawang and surrounding areas, specifically the customary still the same, as the village peniron, kajoran, and surrounding areas. Carried on during the day before the ceremony, a ritual usually done nyekar, or look watulawangnya language, namely eating ancestors came, to pray for his spirit, which is usually taken is to flowers, incense and empos (made from sharp). The tradition of burning incense is still in trust by the community watulawang, before starting this kenduren too, first in the spell incantation in and burned incense in front of the door. Menu offerings in this sabanan kenduren kenduren Wedalan little different, that is here must wear chicken pangang (ingkung).
* Kenduren Likuran this kenduren performed on the date 21 months pasa (Ramadan), which are intended to commemorate Nuzulul Qur'an. in kenduren is usually done within the scope of an RT, and housed in traditional chief, or elders in each RT. in this kenduren, residents who came to bring food from home masing2, no cones, menus grain white rice, lodeh (usually lodeh klewek) or rice noodles, peanut brittle beans, meat, and vegetables.
* Kenduren Agency (Lebaran) / mudunan kenduren was performed on day of Eid al-Fitr, on 1 Sawal (aboge). This is the same as kenduren kenduren Likuran, just a different goal is to reduce the ancestors. Which only difference being, before kenduren Agency, usually preceded by nyekar to the tomb of the noble every family.
* Kenduren Said / specific purpose in doing this kenduren by certain families who have a specific purpose or purposes, or ayng have said / way. Before This usually begins with a ritual kendurenNyekar first. and the obligatory menu, there should be ingkung (roast chicken). Kenduren is usually a lot done in the month of Suro (sacred).
* Kenduren Muludan kenduren is done on 12 months Mulud, just like kenduren likuran, undertaken at a place of elders, and brought food from their homes. usually there is a ritual in this kenduren mbeleh wedus (cut goat) which was then in amsak as muddy in watulawang (curry).
Kenduren (selametan) is a tradition handed down from antiquity, that prayer together at the neighbors attended and led by traditional leaders or in every neighborhood, and who served in the form Tumpeng, complete with dishes. Cone and side dishes to share with the future in the present which is called "Carikan" there is also a mention with the Blessing.
Carikan (thanks)
The purpose of kenduren itself is asking for the survivors in prayer, and his family, kenduren itself various kinds, among others:
* Kenduren wetonan (wedalan) In wetonan named because the goal is to selametan on the day of birth (weton, Java) a person. And done by almost every citizen, usually a family one of the celebrated weton, which is the oldest in the family. Kenduren is done in routine every day selapan (1 month). Usually the menu just a cone and its grain side dishes such as vegetables, fresh vegetables, fried tempeh, thepleng, and srundeng. no its ingkung (roast chicken).
* Kenduren Sabanan (Munggahan) kenduren according to the story's goal of ascending the ancestors. In did in Sha'ban, and almost the entire population in Watulawang and surrounding areas, specifically the customary still the same, as the village peniron, kajoran, and surrounding areas. Carried on during the day before the ceremony, a ritual usually done nyekar, or look watulawangnya language, namely eating ancestors came, to pray for his spirit, which is usually taken is to flowers, incense and empos (made from sharp). The tradition of burning incense is still in trust by the community watulawang, before starting this kenduren too, first in the spell incantation in and burned incense in front of the door. Menu offerings in this sabanan kenduren kenduren Wedalan little different, that is here must wear chicken pangang (ingkung).
* Kenduren Likuran this kenduren performed on the date 21 months pasa (Ramadan), which are intended to commemorate Nuzulul Qur'an. in kenduren is usually done within the scope of an RT, and housed in traditional chief, or elders in each RT. in this kenduren, residents who came to bring food from home masing2, no cones, menus grain white rice, lodeh (usually lodeh klewek) or rice noodles, peanut brittle beans, meat, and vegetables.
* Kenduren Agency (Lebaran) / mudunan kenduren was performed on day of Eid al-Fitr, on 1 Sawal (aboge). This is the same as kenduren kenduren Likuran, just a different goal is to reduce the ancestors. Which only difference being, before kenduren Agency, usually preceded by nyekar to the tomb of the noble every family.
* Kenduren Said / specific purpose in doing this kenduren by certain families who have a specific purpose or purposes, or ayng have said / way. Before This usually begins with a ritual kendurenNyekar first. and the obligatory menu, there should be ingkung (roast chicken). Kenduren is usually a lot done in the month of Suro (sacred).
* Kenduren Muludan kenduren is done on 12 months Mulud, just like kenduren likuran, undertaken at a place of elders, and brought food from their homes. usually there is a ritual in this kenduren mbeleh wedus (cut goat) which was then in amsak as muddy in watulawang (curry).
Posted in: Hereditary,Javanese culture,Kenduren,Tumpeng
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